Letter to the Editor: Kudos to Acorn & Manchester Market

October 17, 2021

I was (at Acorn Farmers’ Market & Café and Manchester Market) on October 16th for the grand opening. It was great. My visit consisted of finding a “large” variety of prepared foods hiding back in a corner, just beyond the fresh meat and fish counter. Some sauerkraut, macaroni and cheese, and meat dishes. I got the package of prepared ribs. They were tender to the bite, very chewable and flavorful. I look forward to getting kniffles in the future and trying smoked fish soup. There is a simple fresh brewed coffee selection and novelty flavors of gelato. Fresh baked goods to eat now and take home. Vanilla Egg Challah bread is on order. It makes the best grilled cheese with the bread and butter pickles they have for sale.

After walking around the outside perimeter and picking up onion dip for chips and the pickles, I moved to the center where the grocery staples are. As I got the distilled water, I thought about the fact that I could pick this up in Manchester. I did not have to spend the time and money to drive out of town to pick up staples.

I look forward to going back and to supporting the community.

Francine Hugel
Manchester Township

Views expressed in any Letter to the Editor are always exclusively those of the author. Do you have something you want Manchester to know? Send your Letter to the Editor to themanchestermirror@gmail.com.

For as little as $1 a month, you can keep Manchester-focused news coverage alive.

by Marsha Chartrand

Marsha Johnson Chartrand, a founder, writer, and copy editor with the Manchester Mirror, is a 50-year resident of Manchester. She has a long history of volunteer and community involvement.