Free canning class at Acorn

Chef Keegan Rodgers from The Lakehouse Bakery is teaching monthly culinary classes at Acorn

submitted by Acorn Farmers’ Market & Café

Come join us directly after Acorn’s Outdoor Market this Thursday, October 6, at 6pm at Acorn Farmers’ Market & Café for a FREE Canning and Preserving Class with Chef Keegan from The Lakehouse Bakery. Chef Rodgers will share his knowledge and expertise on how to safely and effectively can and preserve the bountiful harvest available this time of year. Email farmersmarket48158@gmail.com if you’d like to attend.

Acorn Farmers’ Market & Café is located inside Manchester Market at 455 W Main St. We will all meet in the café area at Acorn. Be sure to arrive early to grab a drink and snack from the café.

A huge thank you to Worth Repeating for sponsoring these monthly food education classes. Once a month Chef Keegan Rodgers from The Lakehouse Bakery will share his knowledge on the science and history behind amazing food.

For as little as $1 a month, you can keep Manchester-focused news coverage alive.

by Sara Swanson

Sara Swanson is an editor, writer and founder of the Manchester Mirror.